Citrus Shrimp
I made a marinade of fresh squeezed o.j., lime juice, salt, pepper, and raw honey. Tossed them all in there and let it set in the fridge for an hour. Rinsed them, put them on skewers then sprinkled creole seasoning on it and drizzled a little honey. Baked at 350 for about 7-8 minutes. It didn't take long!
We also love baked shrimp scampi with a lemon/butter/dill sauce. So many ways to cook shrimp!
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