Fudge.
This has been in my personal library for over a year and it is very, very good. It's good if you're trying to get away from traditional sweets (like we are- with hopes to cut out all, eventually). Anyway, it's dense and another goodie to freeze. I had to double bag them for the freezer because they seemed to get frostbite a bit faster (after a month in storage). http://www.includingcake.com/2012/01/worlds-healthiest-fudge.html
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